ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Cherries, after 3 days you throw them away: Find out how to store them for 12 months

  1. For future cooking purposes, freeze chopped cherries directly.
  2. To preserve cherries for 2 to 3 months, remove the pits, freeze them on a tray, transfer them into a bag once frozen, and store them again.

Vacuum-Packing Cherries: Longevity with Options If equipped with a packaging machine, vacuum-packing cherries is another effective strategy with two variations:

  1. For crafting delicious jams, vacuum-pack cherry pulp.
  2. Alternatively, remove pits, freeze the cherries, and use them later for desserts or as decorative elements.

Choose the vacuum-packing method that aligns best with your intended use and enjoy the delightful taste of cherries throughout the year.

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment